Author: Jamie

Day 157: Coffee & Toast

Day 157: Coffee & Toast


i have been to nice restaurants
i have tried exotic foods
i have savored rich, truffle oil
and tasted tips of cream and frothed milk

i have waited an hour for the best plate in town
i have sat with thick, fine linens on my lap
and the clink of silver on china plates
is not a thing i’ve forgot

little bites, these are
exquisite snacks and culinary destinations
on a long table of past and future

and i am grateful for them all

but more thankful, still
for a truer weight of satiation:

i’d rather have
coffee and toast
on a grey, October morning
shared in a dimly lit kitchen

with you.

 

Day157_Coffee & Toast

 


 

Day 156: They’re Just Stories

Day 156: They’re Just Stories


i wonder why movies and books and epic stories are always about people falling in love.

it seems to need no aid or inspiration.
it seems to happen
in spite of ourselves
and our best attempts at diverting
it’s hold on our hearts.

i wonder, where are the movies and books and epic stories about people falling back in love?

where are the chronicles of love after we fall into it?
where is the bible of perseverance?

where does a love go when left alone with only the memory of life shared?
as if, because it once was,
it will always be…

but even mountains change their shape.

 

“shared” is not the same
as sharing still.
to say, “look, look at all that was done in each other’s arms”
is to hold a photograph.

evidence of eaten meat does not a full belly make.

 

what eye does she hold when he looks down?
and where can he grasp if she keeps moving ‘round?
what mystery can be solved in one you know so well
and yet understand
so very
very
little?

what story can be written now?
the pages are wearing thin
and the reader grows weary
by the heaviness of words
and the absence of hope in tomorrow
and the dream that still sleeps in us today.

 

Day156_Just A Story

 


 

Day 155: What We’re Not Saying

Day 155: What We’re Not Saying


i can hear what you’re not saying
it thunders in my ears

and all the words i’m holding in
bind novels in arrears

a look between our speechless faces
exchange the heart and gaze replaces

all that we can’t say.

there’s so much we just can’t say.

and sometimes, that’s okay.

 

‘cause i can feel what really matters
i can sense it in my spine

even silence, thick and weighted,
can’t deafen my heart’s mind

all that i should wish to tell you
whispers through my skin unto you

and you can feel it’s true.

it’s time to say what’s really true.

is there an ocean in you, too?

 Day155_OceanInYou

 


 

Day 154: My Lover

Day 154: My Lover


·

my lover is the breeze
that breathes against my neck.

he is the sun that warms my shoulder
on crisp, autumnal days
he showers me in gold and heat
and bathes me in his rays.

my lover is as loyal
as the seasons of the year.

he returns with natural bounty
hiding treasures at my door.
he takes all that he wants from me
and leaves me filled with more.

·

he is the tide I rise and fall in.
he is the oxygen I drown in.

·

my lover is the sculptor
of my shape and silhouette.

he takes the pink from evening’s sky
and puts it on my cheek.

he takes the green from woodland’s pine
and sets it in my eye.

from the heavens he plucks freckles,
and decorates my chin,

and from the snow-capped mountains,
he carves and smoothes my skin

·

he is my craved sovereign
and I am his delight.
he is the moon that stares back at me
and illuminates my night.

·

though I have never seen him, thus,
and he has not seen me
all this does course between us
and we’ll forever be

the match that needs no flint
and the ember without air
white stone, igneous and glowing –
alive, immutable, and rare.

·


Day 153: Sh’Mocha Bars

Day 153: Sh’Mocha Bars


There is only one appropriate response to finding a product called “Coffee Syrup” at your local Trader Joes: you purchase it, let it sit on your kitchen counter for a week, and allow your mind to subliminally conjure up recipes with it. Dousing pancakes in it is clearly not enough…

I concocted this little ditty inspired by autumnal campfires, conceptual seven-layer bars, and of course, the love of coffee.

I give you:

Sh’Mocha Bars


Ingredients:

Day153_Sh'MochaBars_a_Ingredients

  • 1 stick butter (8 Tablespoons)
  • 1 ¼ cup graham cracker crumbs
  • 1 ¼ cup semi-sweet chocolate chips
  • ½ teaspoon salt
  • 26 (ish) Marshmallows, cut in halves or fourths*
  • ½ cup Coffee Syrup

 

Heat your oven to 325°

Put the butter in a 9” deep dish pie plate and put it in the oven

Day153_Sh'MochaBars_b_Heat

until it’s all melty.

Day153_Sh'MochaBars_c_MeltedButter

Toss the graham cracker crumbs on top of the butter

Day153_Sh'MochaBars_d_GrahamCrackers

and combine them with a fork until there’s no dry crumb remaining.

Day153_Sh'MochaBars_e_CombineCrackers

Press the crumbs down into a crust with the back of your fork

Day153_Sh'MochaBars_f_FlattenCrust

top with chocolate chips and sprinkle with salt,

Day153_Sh'MochaBars_g_Add

then evenly distribute the marshmallows,

Day153_Sh'MochaBars_h_Add

and drizzle with coffee syrup.

Day153_Sh'MochaBars_i_Coffee

Bake at 325° for 20 minutes. Watch it though, as marshmallows do like to puff up, and if you see they’re about to spill over the edge of your pie plate, just open the oven door and they’ll deflate a bit.

Day153_Sh'MochaBars_j_Bake

When they’ve baked for 20 minutes and they look gooey, turn on your broiler to 500° and broil for 2-3 minutes.

Watch this the whole time… you know when your campfire marshmallow ignites in flame and you quickly bring it to your face to blow it out??? Yeah, you don’t want to do that with 26 of them in your oven. Just saying.

Day153_Sh'MochaBars_k_Broil

Take the pan out of the oven and let cool completely. Chill for at least an hour.

Cut with a very sharp knife. If the marshmallow is sticky, spray cooking oil on your knife.

Day153_Sh'MochaBars_l_Cut

Serve.

Day153_Sh'MochaBars_m_Serve

O good grief. This is ridiculous.


*Fresh marshmallows are easier to cut than old, sticky ones. You can still break the sticky ones though, by spraying cooking spray on your finger tips and pulling them in to pieces. Cutting them is an exercise in futility. Work smart.

Day 152: Stand

Day 152: Stand


one cannot uncut the skin
sometimes you can’t start again.

one cannot recant the word
once it’s meaning has been heard.

one does not fall upwards.

 

so let it bleed
and let it break
flood the shores beneath it’s wake

and be done…

truth is the injury and healer.

 

‘cause wounds knit back though marked for good
and breaks rebuild with limp withstood
and waters recede and curb their wrath
and there is always an aftermath.

stand

and stand with weathered beauty
for all that you’ve survived.

stand

and stand with trial’s bounty
and the joy of life, revived.

Day152_Stand


Day 151: Armor

Day 151: Armor


here come the arrows
here come the darts
here come the wounds
to find their fated marks

here come the blows
here comes the weight
here comes the fear
to try and dissipate

the strength you are
the power you store
the vigor you hold
forevermore

and they shall not win –
they’ll not prevail –
don’t gaze at the hoist
of their treacherous sail

for shields are made
and armor is worn
to thicken the skin
and sturdy the form

you’ve been made true
you’re fortified with toil
you’re embalmed in word
and anointed with oil

and all the spears and tears and the endurance of ugly years
will not break you today,

not under me –
not thus gloved –
for I shelter in metal
my heart and beloved.

Day151_Armor


Day 150: Thai Slaw

Day 150: Thai Slaw


I recently attended a casual concert. It was a small gathering and there was a pot-luck style dinner for all to enjoy while hearing some stellar musicians jam. One of the dishes served was made by the guitarist Billy McLaughlin. (His Chicken Makhani was gone by the time I got through the line…) This boy can play, and this boy can cook.

He shared his Thai inspired cole slaw with me in exchange for my Naan recipe. This cole slaw is quite unlike the American version; not creamy, but tangy and spicy and fresh and I loved it. I’ve done my best to recreate it here and it’s good – don’t get me wrong – but I think he held out a secret or two. It’s not as good as it was that night. Maybe there’s not enough live music in my kitchen whilst I whip it up…


Ingredients:

Day150_ThaiSlaw_a_Ingredients

  • 1 cup shredded red cabbage
  • 2 cups shredded green cabbage
  • 1½ cups matchstick carrots
  • ¼ cup chopped scallion
  • 4 Tablespoons lime juice (approximately two limes)
  • 2 Tablespoons chopped cilantro
  • 2 Tablespoons sugar
  • 2 teaspoons canola oil
  • ½ Tablespoon sesame oil
  • 1½ teaspoons grated fresh ginger
  • 1½ Tablespoons Thai Sweet Chili Sauce*
  • salt and pepper to taste

Ready? This is so easy….

Juice your limes,

Day150_ThaiSlaw_b_Juice

Combine the lime juice with the sugar, oils, ginger, chili sauce and salt and pepper.

Day150_ThaiSlaw_c_Combine Sauce

Chop and shred your veggies,

Day150_ThaiSlaw_d_Chop

throw it all together,

Day150_ThaiSlaw_e_Combine

and chill for 20 minutes before serving.

Day150_ThaiSlaw_f_Enjoy

This is delicious.
Add this to a fish taco and we’re in business.


*the brand of Thai Sweet Chili Sauce will greatly effect the taste of this dish. They’re not all alike and range in flavor. I used Full Circle Organic, but I think there are better choices. Try Mae Ploy if you can find it.

Day 149: A Walk in the Rain

Day 149: A Walk in the Rain


some would argue
i should have turned around
at the first drop
that hit my cheek

some would say
that the flashes in the distance –
hazard whites on darkening blues –

were my warning

to stay home,
go back in,
keep under glass.

 

i don’t know if it was the addictive little crunch of gravel beneath my feet
that kept me going

i don’t know if it was the cry of the bawling windmill –
siren song in metal spires –
that propelled me on

i don’t know if it was the thunder
that rolled above
like a harmony to the hunger inside me

but i just kept on walking.

 


i walked into a storm and found the wind to be at my back

i walked into the rain and found it to be cleansing

i walked over wet stone and found

it forgave my missteps

and erased my wrong footings

and stayed the hopeful emissary to my every next step.


Day149_AWalkInTheRain


Day 148: Lead

Day 148: Lead


dress me in dark waters
hold me in the deep
in secret, sweet, and scented places
cage me in your keep

there I dance
with weightless grace
veiled and free
in endless space

 

place your hand upon my back
and brace my fervent spin
let me bend, drawn out, and down,
and raise me up, again

drive my feet
and set my pace
guide my hands
and lift my face

 

persuade me
invade me
you’ve carefully handmade me
induce me
seduce me
electrify, conduce me

lead –

or let me see –
the dance
that you would dance

if you could dance through me.

Day148_Dancing in Dark Waters